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Monday, April 1, 2013

Apple Sauce Oatmeal Chocolate Chip Cookies

My Grandmas good old recipe, they are always the best.  What can I say about our absolutely most favorite cookie?  These are the best.  I make these all of the time.  I double the recipe and put them in the freezer.  These Freeze so good.  In fact in the summer time we eat them right out of the freezer for a cold snack.  No, we still have our teeth.  These cookies are very moist so they are not rock hard coming out of the freezer.  I hope you enjoy them.




Applesauce Oatmeal Cookies

1 cup shortening
2 cups sugar (1 white, 1 brown)
2 eggs
2 cups applesauce
2 tsp. soda
3 1/2 c. flour
2 tsp. nutmeg
2 tsp. cinnamon
1 tsp salt
2 cups oatmeal
2 cups chocolate chips or raisins
1 cup nuts (if you want)

Cream sugar and shortening. Beat eggs and add. then add soda to applesauce and stir until foamy; then add to mixture. Add sifted dry ingredients and mix well. Add oatmeal, chips and nuts. Bake about 12-15 minutes at 375 degrees. Makes 6 doz


If you want to you can use some whole wheat flour for this. I usually do for a double batch 4 cups wheat to 3 cups white flour.


Enjoy!

Keeping it Simple