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Monday, May 13, 2013

Golden Mushroom Pork Dish

Another great one pan meal!  I so love recipes that are fast to whip up and that I don't have to babysit for 1-2 hours to get on the table.  This is one of them!  I love to make this on a Sunday, no one should have to spend hours in the kitchen on a Sunday.  This takes about 15 minutes to prep then into the oven for a couple of hours, then sink your teeth into the very flavorful dinner.  Everyone will think you slaved for hours.  You don't need to tell then you had a 2 hour nap while it cooked.





Golden Mushroom Pork Dish

6- boneless pork chops ( I've used ribs or bone in chops too, so whatever you have is fine)
Potatoes, peeled and cut up ( I do 6 one for each of us)
Carrots ( again as many as u like or that will fit in your pan.  I have a huge roaster pan that I use)
1 large onion, sliced
2- cans of Campbell's Golden Mushroom soup ( if you want more sauce add more)
Can add a clove of garlic if you choose
1-2 cans of water depending on how saucy you want it.  I like things moist.

Bake in a 350 degree oven for 2 hours or until done...( I cook it at 325 for 31/2-4 hours while we are at church)

Salt and pepper to taste

Enjoy!


Keeping it Simple 
Kate